Castle Hill Inn is looking for Food Runners to join our team. We are seeking energetic and diligent restaurant support staff for the upcoming 2021 season. We are building on a core team to expand and be ready for what we expect to be an extremely busy and lucrative season.
We operate two restaurants at Castle Hill:
THE DINING ROOM
Our fine dining restaurant, serving a fixed price menu, with an extensive wine list and refined level of service. Open for dinner hours only, requires extensive prior experience.
Primarily outdoors, The Lawn is open all day serving an large casual menu in a beautiful luxury setting. This restaurant is extremely busy and requires highly energetic individuals, adapting to the large open space and weather.
Food Runners are the link between our culinary team and the guest. Working as a team, runners make sure that the right food gets to the right guest, while staying hot and fresh. At the table, runners must be able to answer questions about the food items they are serving. Runners also set up the kitchen to ensure a smooth service, and prepare for the following day.
Food Runners are paid an hourly wage, plus a share of tips generated by the servers. Tips are shared amongst the peers in that work group over the course of the day. Training days are paid at minimum wage. All staff are required to work a variety of positions, but will specialize in their primary role to be most efficient.
Castle Hill Inn is part of Newport Restaurant Group and we are proud to be 100% Employee-Owned. What does it mean to work for a 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses.
If you are passionate about food, beverage, hospitality and want to be part of an employee-owned company, consider joining our team and watch your hard work be rewarded.