Our servers are what keep everything in motion in The Dining Room, ensuring that each guests has everything that they need at all times, with direction from the captain. This includes but is not limited to marking with proper silverware, providing beverage service, and directing the busser position.
The breakfast server should have at least 1 full year of serving experience, preferably in a hotel setting. Knowledge of area activities, landmarks, Newport information, etc is very helpful to guide our guests on things to do. Reliability and punctuality are a must. High level of language skills required. Candidate must have the ability to multi-task and work in both a fast-paced environment as well as an intimate dining experience.