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Castle Hill Inn is looking for a Restaurant Manager who is passionate, energetic and to whom pleasing and impressing guests comes naturally. The ideal candidate will be a quality driven leader, have a strong hospitality and service background, and is able to foster a culture of positivity, growth and teamwork. Along with the rest of the leadership team, the Restaurant Manager will be responsible for the oversight and management of all daily restaurant operations both on the floor and in the office. General responsibilities include but are not limited to: hiring and training, directing guest service, hands on development of employees, coaching and counseling, scheduling, reconciliation of daily revenues, invoicing and inventory.

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