We are hiring line, pantry, and prep cooks for the Spring, Summer and Beyond! Whether you are interested in part time or full time, we will likely have shifts to accommodate you. We offer consistent hours, flexible scheduling, competitive hourly rate based on experience and we have some of the best benefits in the industry.
Here’s what we offer our line/pantry/prep cooks;
- Flexible Scheduling – Part Time & Full Time
- Competitive & above hourly wages based on experience
- Shift Meal & up to a 35% employee discount when dining in our restaurants
- Training & Opportunities for advancement in a growing company
- Healthcare benefits for eligible hourly employees and all salaried employees
Ideal line cook/pantry/prep cook candidates will be passionate about food, have a strong sense of urgency, positive attitude and the ability to work well with a team. You’ll work in a professionally run kitchen with a passionate culinary team, and have the opportunity to learn and master a wide range of cooking techniques. One year of experience in a full-service restaurant is preferred.
Please submit a resume for consideration.