Seasonal Menus

It’s winter…and it’s Rhode Island, that means there’s dining deals galore. From Providence to Newport, and yes everywhere in between; our restaurants are offering a 3-course menu for $19.95 per person, Sunday – Wednesday… that is with the exception of Castle Hill. Just last week I took advantage of this myself with a few friends at 22 Bowen’s. I had the Baby Green Salad, Flat Iron Steak and Apple Turnover with Vanilla Bean Gelato, and indulged a bit by sharing a bottle of the Beringers Cabernet (making it dinner for two with a bottle of Beringer wine for $49.95). It was the perfect girls night out, didn’t break the bank, but it did help break up the work-week rut! Can’t ask for anything more!